EFFECT OF TILLAGE PRACTICES AND NUTRIENT MANAGEMENT ON YIELD AND ECONOMICS OF FODDER OAT

EFFECT OF TILLAGE PRACTICES AND NUTRIENT MANAGEMENT ON YIELD AND ECONOMICS OF FODDER OAT

SAHAJA DEVA, AMBIKA TANDON AND PRAGYA PANDEY

 IGKV, Raipur, Chhattisgarh

(Email: sahajareddy.deva@gmail.com)

(Recived: 8 April 2014; Accepted: 27 june 2014)

SUMMARY

A field experiment was conducted atduring, IGKV, Raipur, Chhattisgarh rabi, 2011-12 to study the effect of tillage practices and nutrient management on growth, fodder yield and quality of oat (Avena sativa L.). The treatments comprised zero tillage, minimal tillage and conventioanal tillage I main plots and 75 % RDF, 75% RDF + Bio-fertilizers, 100% RDF, 100% RDF + Bio-fertilizers in sub plots. The experiment conducted showed that highest green and dry fodde yields were recorded in the plots treated with conventioanl tillage.Highest net returns and B:C ratio was ecorded under plots treated with conventioanl tillage. In case of nutrient management highest green fodder and dry foder yields and net returns and B:C ratio was recorded in the plots treated with 100% RDF + Bio-fertilizers (Azotobacter and PSB).

key words: tillage practices, nutrient management, oat,  fodder yield and  quality

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